It's the 12 days of Christmas potato side dishes! Here are 12 incredible potato recipes to serve at Christmas. There's a myriad of potatoes dishes from creative roast potatoes, classic potato side dishes, on trend potato recipes and divine mashed potatoes. The hardest part is choosing which one to cook for Christmas!
I'm starting with my absolute favourite crunchy roast potato recipe. Thanks to some clever tips, your potatoes will turn out crunchy on the outside and soft and fluffy on the inside.
These accordion potatoes are something special and if there's an occasion to make these, it's Christmas! Plus they're baked in the oven and not deep fried!
There are just three ingredients: potato, salt and water with this salt potato recipe and no special equipment needed. These potatoes will be fluffy and creamy on the inside and perfectly salted on the outside.
I'm introducing you now to your new favourite gratin. You've probably had potato gratin before but this potato and celeriac gratin is even better! Celeriac lightens up this normally rich and heavy dish. It's perfect as part of a Christmas feast.
If you've ever dined at Chef Joel Robuchon's restaurants you'll know how incredible his mashed potatoes are. The secret is: butter and lots of it! Christmas is the perfect time to make this very special pommes puree.
I get it. When it's hot you may not want a hot potato dish. Try this Japanese potato salad instead-it's my favourite potato salad ever with cucumber and carrot and two textures of potato!
If you want to seriously impress guests then I've got the recipe for you! This potato rosti has a middle layer of bacon and cheese that melts and stretches when cut.
Just look at how crispy these potatoes are and that's thanks to goose fat that they are roasted in. If you're making a goose this Christmas, reserve the fat for this glorious roast potato salad with buttermilk dressing.
I've got another delicious mashed potato recipe for you. This one is given its glorious richness thanks to cheese that melts with the potato. L'Aligot has to be tried at least once!
If you're serving Asian flavours this Christmas, may I offer a suggestion of these sticky Korean potatoes. They've got a delicious gochujang honey glaze and sprinkled with sesame seeds.
So tell me Dear Reader, which potato recipe would be your pick?
Reader Comments
Loading comments...Add Comment