Spezia is the main restaurant at the hotly anticipated The Lands by Capella in Sydney. It's helmed by a Michelin awarded Chef and features Italian food reinterpreted with the subtle use of spices inspired by the Silk Road that linked Venice and Rome. Come and take a look at the stunning restaurant space and see what is on the menu.
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Hi, I'm Lorraine Elliott
I've been sharing recipes, restaurant discoveries and food-filled travels on Not Quite Nigella for 19 years.
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At the end of March 2018, Qantas will commence the longest flight out of Australia from Perth to London on a 787 Dreamliner. And with this they are rolling out a program of testing and a special menu to help passengers beat jetlag. Designed in conjunction with the University of Sydney's Charles Perkins Centre, the offerings are a marked departure from typical airline food. And Academic Director of the University of Sydney's Charles Perkins Centre, Professor Stephen Simpson, shares his 6 top tips for beating jetlag!
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