Asparagus Soup - Creamy, Easy 20 Minute Recipe
recipe Asparagus Soup - Creamy, Easy 20 Minute Recipe

This creamy asparagus soup is made without cream and ready in just 20 minutes. This soup is smooth and velvety with a secret ingredient to balance the bitterness of asparagus and makes the flavour pop. You can use fresh or tinned asparagus, including woody asparagus ends, making this an easy, delicious low-waste soup.

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The Issue of Food Waste & What We Can Do with The World's Best Chef Massimo Bottura
Special feature The Issue of Food Waste & What We Can Do with The World's Best Chef Massimo Bottura

When I first meet Massimo Bottura, I had been warned he was tired. Having just arrived in Sydney for the MAD conference the day before, everyone was fluttering about waiting for him. He was also late. Massimo Bottura is one of a rare breed. He is a three Michelin starred chef and his Modena restaurant Osteria Francescana was placed at number 1 in the World's Best Restaurant at the recent S.Pellegrino World's 50 Best Restaurants Awards in 2016. And he is also very passionate about food waste.

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