Making Korean Dalgona Coffee is a cinch in the Thermomix! Just add all ingredients and within 1.5 minutes your frothy coffee foam awaits!
Making Korean Dalgona Coffee is a cinch in the Thermomix! Just add all ingredients and within 1.5 minutes your frothy coffee foam awaits!
An Original Recipe by Lorraine Elliott
Preparation time: <1 minute
Cooking time: 1.5 minutes
Step 1 - Place the butterfly whisk in the Thermomix and add the coffee powder, sugar and water. Set time to 1.5 minutes, temperature to 100C/212F and speed to 3. Place lid on and press start.
Published on 2020-03-31 by Lorraine Elliott.
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